Now that's a burger. by Fremdfirma

REAL WORLD EVENT DISCUSSIONS

Now that's a burger.

POSTED BY: FREMDFIRMA
UPDATED: Monday, February 25, 2008 07:53
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VIEWED: 914
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Monday, February 25, 2008 5:06 AM

http://news.yahoo.com/s/ap/20080224/ap_on_fe_st/odd_big_burger &printer=1;_ylt=AozC8k.uitOZE9SJEy8flE0uQE4F
(Link spaced to avoid screenwrap)

Michigan eatery builds a bigger burger
Sat Feb 23, 9:05 PM ET

A Detroit-area restaurant owner believes he has broken the world record for "largest hamburger commercially available."

After 12 hours of preparation and baking, the 134-pound burger emerged Saturday at Mallie's Sports Bar and Grill.

The "Absolutely Ridiculous Burger," made with beef, bacon and cheese, was delivered on a 50-pound bun, The Detroit News and the Detroit Free Press reported. It sells for $350, and orders require 24 hours' notice.

Flipping the burger required three men using two steel sheets.

Owner Steve Mallie told The News he wanted to show that he has the biggest and best burgers.

Authenticating Mallie's claim could take a few weeks. His burger would outweigh the 123-pound burger made last year by Denny's Beer Barrel Pub, of Clearfield, Pa.

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Monday, February 25, 2008 5:49 AM

HERO

Quote:
Originally posted by Fremdfirma:
Michigan eatery builds a bigger burger

Ummm...haaammmburrgerr....(drool).

H

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Monday, February 25, 2008 5:54 AM

CANTTAKESKY

Awww, what, no pictures? Shoot.

I wanted to see a picture of that damn thing.

--------------------------
All generalizations are false, including this one.
--Mark Twain

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Monday, February 25, 2008 6:13 AM

HERO

Quote:
Originally posted by canttakesky:
Awww, what, no pictures? Shoot.

I wanted to see a picture of that damn thing.

Saw it this morning on FOX. Imagine a hamburger the size of a wedding cake or perhaps a large tire (not counting the bun).

H

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Monday, February 25, 2008 6:18 AM

DEADLOCKVICTIM

Quote:
Originally posted by Fremdfirma:

A Detroit-area restaurant owner believes he has broken the world record for "largest hamburger commercially available."

Owner Steve Mallie told The News....."well we had all this beef that was to be recalled and I said, what the hell, let's cook it up... somebody will eat it!!

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Monday, February 25, 2008 6:19 AM

DEADLOCKVICTIM

hmmmmm... dead animal flesh

no thanks

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Monday, February 25, 2008 6:26 AM

SIMONWHO

*takes deadlockvictim's portion*

Mmmmmmmmmm. Wait, where are my fries?

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Monday, February 25, 2008 6:40 AM

HERO

Quote:
Originally posted by deadlockvictim:
Owner Steve Mallie told The News....."well we had all this beef that was to be recalled and I said, what the hell, let's cook it up... somebody will eat it!!

I heard he had this giant tomato...

H

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Monday, February 25, 2008 7:53 AM

FREMDFIRMA

Where's cool hand luke when ya need him ?

Compared to 50 eggs, this one oughta be easy.

-F

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