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REAL WORLD EVENT DISCUSSIONS
The Recipe Thread
Tuesday, May 10, 2022 6:12 PM
SIGNYM
I believe in solving problems, not sharing them.
Tuesday, June 28, 2022 3:57 PM
JEWELSTAITEFAN
Quote:Originally posted by SignyM: It's just conventionally-raised chicken, major brands like Perdue, or Kroger or what-have you. Sounds like your local brands are better than ours.
Tuesday, June 28, 2022 7:41 PM
Quote:Originally posted by JEWELSTAITEFAN: Quote:Originally posted by SignyM: It's just conventionally-raised chicken, major brands like Perdue, or Kroger or what-have you. Sounds like your local brands are better than ours. I recall buying Gold-N-Plump when I lived in L.A. Probably from Ralph's.
Wednesday, July 15, 2026 3:56 AM
Quote:Originally posted by JEWELSTAITEFAN: Quote:Originally posted by SIGNYM: Is it cottage cheese specifically, or milk products with lactose, or any milk product? Ricotta is often used, but it also contains lactose. I like spreadable cheese now, like on crackers. If you can access Kaukauna Cheese, I highly recommend Garden Vegetable flavor. I pull cheese slices and American off sandwiches due to taste preference, but I stack cheese slices with summer sausage on crackers.
Quote:Originally posted by SIGNYM: Is it cottage cheese specifically, or milk products with lactose, or any milk product? Ricotta is often used, but it also contains lactose.
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